Appetizers
Soups & Salads
Steaks & Chops
Seafood
House Specialties
Veal & Poultry
Pasta
Sides
Desserts
Toaded d Italian bread topped with cherry tomatoes, red onion, garlic, basil vinaigrette & baked muenster cheese
With Cheese (4) | 8.5
House-made Italian bread toasted with garlic butter
With King Crab | 25
Served chilled with cocktail sauce & lemon
Lightly breaded, sautéed and served with a garlic lemon butter herb sauce
Baked on the half-shell with spinach & Sambuca sauce topped with bread crumbs
Lelli’s famous tenderloin tips served with a Cajun bourbon cream sauce w/toast points
With Spicy Italian Sausage | 13.5
Red & yellow peppers in a garlic vermouth tomato sauce
Sautéed in a buttery garlic herb white wine sauce
Any (3) or (4) combination of ½ portion appetizers
Famous house-made creamy vegetable soup with barley
Mixed greens, red peppers, garbonzo beans, cucumbers and house-made Italian dressing
Hearts of romaine, freshly grated parmesan, garlic Caesar dressing
Chicken | 8.5 Shrimp | 13
Genoa salami, mortadella, cherry tomatoes, havarti cheese, pepperoncini and beets on a bed of fresh mixed greens
4oz Sliced filet of beef, havarti, tomatoes, pepperoncini and beets on a bed of fresh mixed greens
Sliced 4oz filet, 2 jumbo butterfly shrimp, havarti, tomatoes, pepperoncini and beets on a bed of fresh mixed greens
*Lelli's Traditional/Ala Carte* Lelli’s Traditional: Antipasto tray, house salad, minestrone Lelli, spaghetti bolognese & fruit sorbetAla Carte: With twice baked mashed potatoes and French green beans (Pasta Entrees Excluded)
Dry-aged, topped with our famous zip sauce
Siciliano | 5Wild Mushroom Sauce | 4Bleu Cheese | 4.5Sautéed Mushrooms | 5.5Sautéed Onions | 5.5
14 oz. Dry-aged cut to order, served with creamed spinach & glazed carrots
22 oz. Dry-aged cut to order, served with creamed spinach & glazed carrots
28 oz. Dry-aged cut to order, served with creamed spinach & glazed carrots
32 oz. Dry-aged cut t0o order, served with creamed spinach & glazed carrots
28oz. Served with sautéed mushrooms and our famous zip sauce
16 oz. Chop served with sautéed mushrooms and our famous zip sauce
12 oz. Prime Colorado lamb chops served with our famous zip sauce & mint jelly
Sliced tenderloin served with a sweet cream, wild mushroom, cognac sauce
Fresh filets, lightly floured, sautéed and served with house-made tartar sauce
Fresh Pacific filet broiled and topped with herbed lemon butter sauce
Lightly floured, sautéed and topped with toasted almonds
Steamed king crab legs with lemon & drawn butter
Lightly floured, sautéed in a garlic white wine reduction with fresh basil
12 oz. Broiled Australian cold water rock lobster tail
12 oz. Australian cold water rock lobster tail, lightly breaded, sautéed and served with a garlic lemon butter herb sauce
*Lelli's Traditional/Ala Carte* Lelli's Traditional: Antipasto tray, house salad, minestrone Lelli, spaghetti bolognese & fruit sorbet. Ala Carte: With twice baked mashed potatoes and French green beans (Pasta Entrees Excluded)
Tenderloin prepared tableside, served with creamed spinach and glazed carrots
Build your own by pairing any chop or steak with any seafood option
Lightly-floured, sautéed, served with crispy bacon (optional) and/or sautéed onions
Sautéed with butter and mushrooms
Breaded, sautéed in olive oil, baked with muenster & parmesan cheeses over marinara sauce
Lightly-floured, sautéed crispy, served over a lemon asparagus onion risotto
Semi-spicy yellow curry served with rice and chutney
Sliced tenderloin, served with baby artichokes and capers
Spaghetti tossed in a light tomato cream sauce, garlic, mushrooms, asparagus, onions, red & yellow peppers.Ask server for details
*Add a Veal Combination to any entrée2 pieces | 213 pieces | 284 pieces | 35
Prosciutto | 6Muenster Cheese | 4
Prepared in one of the following: Marsala: Sautéed with mushrooms in a marsala wine sauce
Parmigiana: Breaded, sautéed in olive oil, baked with muenster & parmesan cheeses served over bolognese sauce
Siciliano: Breaded in garlic & parmesan bread crumbs
Picatta: Lemon butter with baby artichokes & capers
Lelli: Lightly breaded, sautéed and served with a garlic lemon butter herb sauce
Cordon Bleu: Breaded, rolled with prosciutto and muenster
Cacciatore: Sautéed mushrooms, red & yellow peppers in a white wine sauce
Chicken 40/22 | Veal 50/32
Sautéed veal scaloppini rolled in garlic, egg & cheese batter
Veal scaloppini topped with muenster cheese and prosciutto served over a sweet vermouth sauce
Charbroiled breast served with Lelli’s famous zip sauce
Breaded veal scaloppini sautéed in olive oil, baked with muenster & parmesan cheeses over palmina sauce
Your favorite pasta with any of our house-made sauces
Pasta: Fettuccine, Spaghetti, Ravioli (meat or cheese), Gnocchi, Mostaccoli Sauce: Bolognese, Palmina, Alfredo, Marinara, Clam (red or white)
Meatballs | 6.5
Chicken Breast | 8.5
Jumbo Shrimp | 19
Sausage & Peppers | 14
Italian Sausage | 8.5
Muenster Cheese | 4.5
Crispy diced bacon and caramelized onions in a creamy parmigiana sauce
Crispy diced prosciutto and sweet peas in a creamy parmigiana sauce
House-made spinach pasta, layered with bolognese & palmina sauces topped with Muenster Cheese
House made, beef filled tortellini with a creamy prosciutto sauce
House-made chocolate cake, mascarpone frosting, fresh strawberries & bananas with a Chambord rum sauce
Espresso dipped pound cake with butter cream & Meyer’s rum icing
Layers of pistachio, chocolate & eggnog ice cream
NY Style cheesecake with an almond graham cracker crust, topped with choice of raspberry or chocolate sauce
House-made, cocoa enriched whipped moose. Frozen, topped with a dark chocolate sauce
*Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.